IES Management College And Research Centre

KNOWLEDGE MANAGEMENT IN ORGANISATIONS: (Record no. 27094)

MARC details
000 -LEADER
fixed length control field 00547 a2200193 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20111117145216.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111108t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780199584796
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.4038
Item number 16637
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name HISLOP, DONALD
9 (RLIN) 1432
245 ## - TITLE STATEMENT
Title KNOWLEDGE MANAGEMENT IN ORGANISATIONS:
Remainder of title A CRITICAL INTRODUCTION
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc OXFORD UNIVERSITY PRESS
Date of publication, distribution, etc 2011
Place of publication, distribution, etc NEW DELHI
300 ## - PHYSICAL DESCRIPTION
Extent XVII, 310 P.
Other physical details PAPER
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Availability source BOOK BASE
Additional physical form available note 11120/ 9-NOV-11
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term KNOWLEDGE MANAGEMENT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from
    Dewey Decimal Classification     Text Book Main Library Main Library On Display 11/11/2011 BOOK BASE 2011.00 2 658.4038/ HIS/ 16637 11116637 07/06/2022 01/02/2017 17/11/2011

Circulation Timings: Monday to Saturday: 8:30 AM to 9:30 PM | Sundays/Bank Holiday during Examination Period: 10:00 AM to 6:00 PM