IES Management College And Research Centre

QUANTITATIVE TECHNIQUES FOR DECISION MAKING (Record no. 27580)

MARC details
000 -LEADER
fixed length control field 00566 a2200193 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20120213185805.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120213t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-5051-115-2
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.4033
Item number 16985
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name SHARMA, ANAND
9 (RLIN) 2427
245 ## - TITLE STATEMENT
Title QUANTITATIVE TECHNIQUES FOR DECISION MAKING
250 ## - EDITION STATEMENT
Edition statement 3
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc HIMALAYA PUBLISHING HOUSE
Date of publication, distribution, etc 2010
Place of publication, distribution, etc MUMBAI
300 ## - PHYSICAL DESCRIPTION
Extent 735 P.
Other physical details PAPER
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note A249197/ 4-FEBRUARY-12
Availability source HIMALAYA PUBLISHING HOUSE
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term QUANTITATIVE TECHNIQUES FOR MANAGEMENT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from
    Dewey Decimal Classification     Text Book Library Annexe -2 (6th Floor) Library Annexe -2 (6th Floor) ON SHELF 13/02/2012 HIMALAYA PUBLISHING HOUSE 475.00 1 658.4033/ SHA/ 16985 11116985 01/06/2019 16/09/2015 13/02/2012

Circulation Timings: Monday to Saturday: 8:30 AM to 9:30 PM | Sundays/Bank Holiday during Examination Period: 10:00 AM to 6:00 PM