| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c49415 _d49415 |
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| 008 | 180310b xxu||||| |||| 00| 0 eng d | ||
| 100 |
_aPatil, Abhilasha _930672 |
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| 245 | _aVivanta by Taj President, Cuffe Parade, Mumbai Edit Delete 1) Qualitative Analysis of Customer feedback 2) Assess the loopholes in the current luxury hotel business 3) Competitive Analysis for banquets halls 4) Suggestive measures for strengthening social media presence | ||
| 250 |
_aM-16-45 _b2016-2018 |
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| 260 |
_aMumbai _bIES's Management College and Research Centre _cApril 2017 |
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| 300 | _eSummer project CD | ||
| 500 | _aName of the Guide: Prof. Mrunal Joshi | ||
| 650 |
_aVivanta by Taj President, Cuffe Parade, Mumbai Edit Delete 1) Qualitative Analysis of Customer feedback 2) Assess the loopholes in the current luxury hotel business 3) Competitive Analysis for banquets halls 4) Suggestive measures for strengthening social media presence _930673 |
||
| 650 |
_aMarketing _930674 |
||
| 942 |
_2ddc _cSUM-PRO |
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