IES Management College And Research Centre

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1.
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Food Security in India: Emerging Issues and Policy Options. by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA2.

2.
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Agricultural Production, Marketing and Food Security in India: A Peep into Progress. by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA3.

3.
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Targeted Public Distribution System in Himachal Pradesh : A Gateway to Food Security by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA5.

4.
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Food Security in Uttar Pradesh: Its Status and Challenges by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA7.

5.
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Food and Nutrition Security: An Exercise in Locating Ground-truth Among Tribals by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA8.

6.
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A Study of the Impact of Production Variables on Indian Food Grains Productivity by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: CHAKRAVORTY S K (EDITOR) PRODUCTIVITY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 58, No 2/ 5557842JA9.

7.
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Enhancing Food Security Through Food Subsidy: An Economic Analysis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
In: MURTHY, E N BUSINESS STRATEGY
Availability: Items available for loan: Main Library (1)Collection, call number: Vol 16, No 1/ 55510090JA2.

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